Scott Lenaghan, PhD, is an assistant professor in the Department of Food Science at the University of Tennessee Institute of Agriculture (UTIA) and holds an adjunct position in the Department of Mechanical, Aerospace, and Biomedical Engineering (MABE). His research focuses primarily on synthetic biology and bioengineering, and his lab is nationally recognized for its research (read more)
UTRF News
UTRF Welcomes Katie Jones
UTRF is pleased to announce that Katie Jones has joined the organization as its new marketing coordinator. As UTRF’s marketing coordinator, Katie will lead the design and implementation of UTRF’s marketing initiatives and ensure communication efforts effectively reach UTRF’s diverse audience. She will manage UTRF’s website, newsletter, and social media presence, develop collateral materials, and (read more)
UTRF Joins SEC Collaboration to Match Entrepreneurial Talent with University Startups
The University of Tennessee Research Foundation (UTRF) is joining technology transfer offices across all 14 SEC schools to address a common challenge: building strong startup management teams that attract the eye of early-stage investors. Together the universities are launching the Southeast Executives-on-Roster (XOR) platform, which matches experienced entrepreneurial talent with university-affiliated startups in need of (read more)


